Prosciutto and Arugula Pizza

Total Time: 20 min Prep: 15 min Cook: 5 min
Yield: 1 serving Level: Easy

Ingredients

• 8 ounces prepared pizza dough, formed into a circle
• 1/4 cup ricotta cheese
• 1/4 cup shredded mozzarella
• 8 slices prosciutto
• 1/2 cup arugula
• Olive oil, for drizzling

Directions

Preheat a grill to medium-high heat.

Place the pizza dough on the grill. Let cook for 1 minute, and then flip with tongs. Move to a cooler spot on the grill (about medium heat) until the dough begins to pull away from the grill, about 1 minute. Remove the dough from the grill.

Spread the dough with the ricotta and scatter with mozzarella. Return to the grill, cover and cook until the cheese melts, about 3 minutes. Top with the prosciutto and arugula and drizzle with olive oil.