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Ingredients 1 1/2 teaspoons dry yeast 1/2 teaspoon sugar 1 1/2 cups all-purpose flour, plus more for dusting 1/2 teaspoon kosher salt 2 tablespoons extra-virgin olive oil, plus more for coating bowl Directions In a small bowl, add 1/2 cup warm water (if the water is too hot the yeast will die and if the water is too cold the yeast will not activate). Add the dry yeast and sugar, stir to combine and let sit for 15 minutes. The top of the water will bubble and it will smell very yeasty; this...


Total Time: 28 min Prep: 16 min Cook: 12 minYield: 6 to 8 servings Level: EasyIngredients Pizza Base: 6 deli rolls or small baguettes, halved One 24-ounce jar marinara sauce 1 jar prepared pesto, optional Five 8-ounce packages fresh mozzarella, sliced Canadian Bacon and Pineapple Pizzas: 5 ounces Canadian bacon slices, halved 8 ounces canned pineapple chunks Greek Salad Pizzas: 5 tablespoons olive oil Salt and freshly ground black pepper One 12-ounce jar kalamata olives, chopped...


brtotal time:="" 3="" hr="" 25="" min="" prep:="" inactive:="" hryield:="" dough="" for="" 4="" small="" pizzas="" level:="" intermediate Ingredients 1 package active dry or fresh yeast 1 teaspoon honey 1 cup warm water, 105 to 115 degrees F 3 cups all-purpose flour 1 teaspoon kosher salt 1 tablespoon extra-virgin olive oil, plus additional for brushing Directions In a small bowl,...


br Ingredients 1 1/2 teaspoons dry yeast 1/2 teaspoon sugar 1 1/2 cups all-purpose flour, plus more for dusting 1/2 teaspoon kosher salt 2 tablespoons extra-virgin olive oil, plus more for coating bowl Directions In a small bowl, add 1/2 cup warm water (if the water is too hot the yeast will die and if the water is too cold the yeast will not activate). Add the dry yeast and sugar, stir to combine and let sit for 15 minutes. The top of the water will bubble and it will smell very...


Total Time: 24 hr 45 min Prep: 24 hr Cook: 45 minYield: 2 pizzas Level: IntermediateIngredients 2 tablespoons sugar 1 tablespoon kosher salt* 1 tablespoon pure olive oil 3/4 cup warm water 2 cups bread flour (for bread machines) 1 teaspoon instant yeast 2 teaspoons olive oil Olive oil, for the pizza crust Flour, for dusting the pizza peel Toppings: 1 1/2 ounces pizza sauce 1/2 teaspoon...


Total Time: 30 min Prep: 15 min Cook: 15 minYield: 4 to 6 servings Level: EasyIngredients 1 prepared thin pizza crust (about 10 ounces), such as Boboli 3 tablespoons extra-virgin olive oil 8 large eggs 1 (10-ounce) package frozen chopped spinach, cooked and squeezed dry, reserving 1 tablespoon of the liquid 1 cup chopped onion, about 1 medium onion Kosher salt Freshly ground black pepper...


Yield: 8 servingsIngredients 350 grams all-purpose gluten-free flour mix 2 1/4 teaspoons active dry yeast 1 teaspoon psyllium husk powder 1 teaspoon kosher salt 2 tablespoons olive oil, plus more for sprinkling 1 large egg, at room temperature 3/4 cup warm water Directions Combining the dry ingredients: Whisk together the flour mix, yeast, psyllium, and salt. Pour this mixture into the bowl...


Total Time: 50 min Prep: 20 min Cook: 30 minYield: 4 servings Level: EasyIngredients 1 tablespoon olive oil, plus more for brushing 1/2 small onion, diced 1 clove garlic, minced 1 tablespoon tomato paste One 28-ounce can diced tomatoes 1/2 teaspoon sugar Salt and freshly cracked black pepper 4 to 6 leaves fresh basil, torn All-purpose flour, for dusting 1 pound pizza dough, divided into 4 balls 2 cups shredded whole milk mozzarella 12 ounces pepperoni, thinly sliced Grated Parmesan,...


Total Time: 55 min Prep: 15 min Cook: 40 minYield: About 6 cups sauce Level: EasyIngredients 1 to 2 tablespoons olive oil 3 cloves garlic, minced 1 medium onion, chopped finely 1/2 cup chicken broth Three 15-ounce cans crushed tomatoes Salt and pepper Pinch sugar 1 teaspoon dried oregano 8 to 10 fresh basil leaves, chopped Directions Add a tablespoon or so of olive oil into a hot pan over medium-high heat. Throw in the garlic and chopped onions and give them a stir. Cook until the...


Ingredients 1 cup warm water, about 110 degrees F 1 packet dry yeast 1 tablespoon sugar 2 tablespoons olive oil 2 1/4 cups flour (may use a little more or less) 1/2 teaspoon salt Directions To the bowl of an electric mixer fitted with a dough hook, add the warm water and yeast and sugar and stir to dissolve the yeast. Add the olive oil, flour, and salt. Mix with the dough hook until the dough comes together and climbs up the dough hook. Remove the dough from the mixer and, on a floured...


Ingredients 1 package active dry or fresh yeast 1 teaspoon honey 1 cup warm water, 105 to 115 degrees 3 cups all-purpose flour 1 teaspoon kosher salt 1 tablespoons extra-virgin olive oil, plus additional for brushing Toppings of your choice Directions In a small bowl, dissolve the yeast and honey in 1/4-cup warm water. In a mixer fitted with a dough hook, combine the flour and the salt. Add the oil, the yeast mixture, and the remaining 3/4 cup of water and mix on low speed until the dough...


Ingredients 4 portobello mushrooms, stems removed 2 tablespoons olive oil Salt and pepper to taste Green Sauce: 1/4 cup baby spinach 1/4 cup basil 1 teaspoon tarragon leaves 1 teaspoon balsamic vinegar 1 teaspoon capers 2 garlic cloves, roasted 2 tablespoons extra virgin olive oil 8 ounces coach farms goat cheese, sliced thin Directions Prepare smoker. Rub mushrooms with olive oil and season with salt and pepper. Hot smoke for 10 minutes. Puree all sauce ingredients. Spoon over mushrooms....


Total Time: 1 hr 40 min Prep: 35 min Cook: 1 hr 5 minYield: 12 pizza pockets Level: IntermediateIngredients Red Sauce: 2 cups diced tomatoes 1/2 cup julienned red onions 1 tablespoon fresh minced parsley 1 tablespoon fresh minced thyme 1 teaspoon ground cumin 1 teaspoon celery salt 1 teaspoon kosher salt 1/2 teaspoon ground white pepper Oil, for deep frying Twelve 5-inch square egg...


Ingredients 1/2 recipe Pizza Dough, rolled into 1 (10-inch) rounds, recipe follows or 1 store-bought pizza dough 3 tablespoons canola oil 1/4 cup granulated sugar 1 teaspoon ground cinnamon 1/4 teaspoon ground star anise 1/2 stick unsalted butter, at room temperature Good quality chocolate sauce, heated (recommended: Fran's) Pizza Dough: 2/3 cup lukewarm water (105 degrees F to 115 degrees F) 2 1/2 teaspoons active dry yeast 1/2 teaspoon sugar 2 tablespoons olive oil, plus additional...


Total Time: 1 hr 13 min Prep: 35 min Cook: 38 minYield: 1 pizzaIngredients Pizza dough, homemade or store-bought All-purpose flour, for dusting 3 cup Tomato Sauce, recipe follows 1/4 cup chopped tomatoes 1 teaspoon dried oregano Fresh basil leaves Fresh mozzarella cheese, sliced into thin rounds Cornmeal, for stone Special equipment: Pizza stone Basic Tomato Sauce: 1 tablespoon...


Total Time: 2 hr 45 min Prep: 40 min Inactive: 1 hr 5 min Cook: 1 hrIngredients Pizza Dough: 1 teaspoon active dry yeast 4 cups all-purpose flour 1 teaspoon kosher salt 1/3 cup olive oil, plus more for oiling bowl 1/2 to 3/4 cup store-bought or homemade pizza sauce, recipe follows: 12 ounces fresh mozzarella, sliced thin 1 cup pepperoni pieces Four Cheese Pizza: 2 tablespoons olive oil...


Ingredients Quick Pizza Sauce: 1 tablespoon olive oil 1 clove garlic, grated 1 tablespoon tomato paste 1 teaspoon Italian seasoning One 14-ounce can crushed tomatoes Bomba Burger: 1 pound ground beef Kosher salt and black pepper One pound store bought pizza dough, room temperature 8 ounces scamorza cheese, sliced 4 ounces thin pepperoni (about 32 slices) 1/4 cup olive oil, for brushing Directions For the sauce: To a small saucepan over low heat add the oil and garlic and cook...


Yield: 1 large pizza Level: IntermediateIngredients Chocolate Pizza Dough, recipe follows 1 cup mascarpone, at room temperature 2 tablespoons honey 1 tablespoon orange flavored liqueur (recommended: Grand Marnier) or orange juice 2 cups heavy cream 1 pound bittersweet chocolate 1 tablespoon vegetable oil 2 kiwi fruit, peeled and sliced 1 pint strawberries, wiped clean, hulled and sliced...


Ingredients 1 whole bone-in, skin-on chicken breast Olive oil Kosher salt and freshly ground black pepper Sauce: 1 tablespoon olive oil 2 cloves garlic, minced 1 tablespoon tomato paste 2 cups tomato puree 1 1/2 tablespoons mild chili powder 2 teaspoons Hungarian paprika 2 teaspoons ground cumin 1/4 teaspoon Mexican oregano Kosher salt and freshly ground black pepper Vegetables: 2 tablespoons olive oil 1/2 red bell pepper, thinly sliced 1/2 orange bell pepper, thinly sliced...


Total Time: 55 min Prep: 15 min Cook: 40 minYield: About 6 cups sauce Level: EasyIngredients 1 to 2 tablespoons olive oil 3 cloves garlic, minced 1 medium onion, chopped finely 1/2 cup chicken broth Three 15-ounce cans crushed tomatoes Salt and pepper Pinch sugar 1 teaspoon dried oregano 8 to 10 fresh basil leaves, chopped Directions Add a tablespoon or so of olive oil into a hot pan...


brtotal time:="" 21="" min="" prep:="" 10="" inactive:="" 1="" cook:="" minyield:="" 2="" 14-inch="" pizzas="" level:="" intermediate Ingredients 1/4 cup warm water (about 110 degrees) 1 envelope active dry yeast 1 teaspoon sugar 4 cups bread flour 1/2 teaspoon salt 1 1/4 cups cold water 1 tablespoon olive oil Yellow cornmeal, for sprinkling the baking sheet Toppings: Sausage,...


br Ingredients 3 1/2 cups unbleached, all-purpose flour 2 packages dry active yeast 1 teaspoon salt 1/2 teaspoon sugar 1 1/2 cups lukewarm water from the tap 1/2 teaspoon olive oil Flour, for the work surface Cornmeal, to dust Directions In a mixing bowl fitted with a dough hook, place flour, yeast, salt and sugar. While mixer is running, gradually add water and knead on low speed until dough is firm and smooth, about 10 minutes. Turn machine off. Pour oil down inside...


br Ingredients 1 teaspoon active dry yeast 1 1/4 cups warm water (105 to 115 degrees F) 1 cup cake flour (not self rising) 2 1/2 to 3 cups all purpose flour 2 teaspoons salt Olive oil for the bowl Directions Sprinkle the yeast over the water and let stand for 1 minute, or until the yeast is creamy. Stir until the yeast dissolves. In a large bowl, combine the cake flour, 2 1/2 cups of the all purpose flour, and the salt. Add the yeast mixture and stir until a soft dough forms....


Ingredients 1 package active dry yeast 1 cup warm water (110 degrees F) Pinch sugar 1 1/2 teaspoons salt 1 1/2 tablespoons extra-virgin olive oil, plus more for coating bowl 2 1/2 to 3 cups all-purpose flour, plus more if necessary Cornmeal, as necessary, for dusting pizza peel Directions In a large bowl combine yeast with water and sugar and stir well to combine. Set aside until foamy, about 5 minutes. Add the salt, olive oil, and half of the flour and mix well to thoroughly combine....
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